Date Night: Fall Tapas WorkshopBring a date and learn how to make fall inspired tapas. This hands on cooking class will teach how to make several Spanish Tapas that you can share with your friends. One purchase is for two people! Menu Golden Beet and Goat Cheese Crostini Artichoke and Goat Cheese Crostini with Chorizo Pan Seared Scallops over Butternut Squash Puree Baby Portobello and Caramelized Onion Flatbread Whipped Feta with Roasted Shallots and Olives Spicy Garlic Chili
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