Anthap Special Burma Kadayif Baklava With Antep PistachioAnthap Special Burma Kadayif Baklava, which is made with locally grown boz green pistachio nuts(other name is kusboku) in Gaziantep. Burma Kadayif is one of the most well known Turkish desserts with a sugar syrup It is made from natural and fresh ingredients. So you can offer it in your very special days and in Eids. No Glucose, Halal. Daily and Fresh Production. Ingredients: Antep Boz Pistachio Green Kernel(from Antep), Wheat Flour (from Antep),